Patanjali Soan Papdi (Elaichi)

Patanjali Soan Papdi (Elaichi) :

Patanjali Soan Papdi is a traditional Indian sweet crafted from a blend of multi-grain flours including barley, amaranth, and maize. Known for its delicate, flaky texture, it is an ideal treat for any time of day. The ingredients include sugar, cow’s ghee, gram flour, whole wheat flour, sorghum flour, water caltrop flour, soybean flour, pearl millet flour, cardamom, almonds, and pistachios. This sweet has a shelf life of one month, ensuring freshness and quality.

Manufacturer – Patanjali

We offer easy, no-hassle 30-day returns for eligible orders from the UK, UAE, Singapore, Malaysia, Australia, New Zealand, and the EU. If you're not satisfied or your item arrives damaged, just email us for approval and we’ll provide a region-specific return address. Refunds are processed within 5–7 business days of receiving approved returns. For damaged items, share a clear unboxing video — and you can keep the item after refund approval. At this time, exchanges are not supported. All orders ship from our main warehouse in Hyderabad, India, and are dispatched within 12–36 hours (Mon–Sat). We manage all customs paperwork (IGST, IOSS, VAT) to ensure smooth delivery. Shipping is free in most regions and typically takes 5–9 business days. Priority shipping (4–6 days) is available at checkout for a small fee. We use trusted carriers like Royal Mail, DPD, Emirates Post, Aramex, and Australia Post. Once shipped, you'll receive a tracking email.

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