Patanjali Missi Atta

Patanjali Missi Atta:

Patanjali Missi Atta is a finely milled multigrain flour made from gram, barley, and whole wheat, offering a nutritious base for traditional North Indian dishes like Punjabi Missi roti. This 100% vegetarian atta is crafted using a natural chakki process, ensuring a soft texture, rich aroma, and excellent taste. Known for boosting metabolism, it combines the benefits of three grains in one. To maintain freshness and flavor, store it in an airtight container at room temperature without refrigeration. Patanjali’s trusted quality makes this atta a wholesome choice for your kitchen.

We offer easy, no-hassle 30-day returns for eligible orders from the UK, UAE, Singapore, Malaysia, Australia, New Zealand, and the EU. If you're not satisfied or your item arrives damaged, just email us for approval and we’ll provide a region-specific return address. Refunds are processed within 5–7 business days of receiving approved returns. For damaged items, share a clear unboxing video — and you can keep the item after refund approval. At this time, exchanges are not supported. All orders ship from our main warehouse in Hyderabad, India, and are dispatched within 12–36 hours (Mon–Sat). We manage all customs paperwork (IGST, IOSS, VAT) to ensure smooth delivery. Shipping is free in most regions and typically takes 5–9 business days. Priority shipping (4–6 days) is available at checkout for a small fee. We use trusted carriers like Royal Mail, DPD, Emirates Post, Aramex, and Australia Post. Once shipped, you'll receive a tracking email.

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