Two Brothers Organic Farms Kodo Millets

Two Brothers Organic Farms Kodo Millets

About the Product:

• Millets can be used to prepare a variety of Indian dishes like Khichadi, Pulav, Upma etc. Wash the Kodo Millet thoroughly a few times and leave to soak in water for 4-8 hours. Further they could be sprouted or used directly to make Idli / Dosa Batter. The pre-soaked / sprouted Kodo millet can be dried and then milled to make flour. This millet flour can be added to regular atta to make Chapatis, Puris, Breads and Cookies.

Legal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.

Product ID:11187433 

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