Murugan Idli Kai Murukku

Murugan Idli Kai Murukku:

Murugan Idli Kai Murukku is a traditional South Indian snack crafted in a twisted, spiral design. It is prepared using rice flour, urad dal flour, and spices commonly used in regional recipes. Known for its firm, crisp texture, Kai Murukku is often served during festivals, family gatherings, and special occasions. It can be enjoyed on its own or paired with beverages such as tea or coffee. Conveniently packed, it is suitable for both everyday use and festive sharing.

About this item

• Traditional South Indian spiral-shaped snack.
  

• Made using rice flour, urad dal flour, and select spices.
  

• Can be paired with tea, coffee, or other refreshments.
  

• Commonly served during festivals, celebrations, or family gatherings.
  

• Packaged for convenient storage and easy serving

Ingredients:

• Rice Flour (60%), Urad dal Flour (8%), Butter, Cumin Seed, Sesame Seed, Asafoetida Powder, Refined Palm Oil, and Iodised Salt