Dhatu Organics & Naturals Sprouted Multi Millet Malt
- Sprouted multi-millet malt is a type of flour made from a blend of sprouted millets, which are grains that have been allowed to germinate, or sprout. This process activates enzymes that break down some of the starches into simpler sugars, making the grains more easily digestible and increasing their nutritional value.High in nutrients: Sprouted multi-millet malt is rich in protein, fiber, vitamins, and minerals, including iron, calcium, and potassium.
- Easy to digest: The sprouting process breaks down some of the starches into simpler sugars, making it easier to digest for people with sensitive stomachs or gluten intolerance.
- Gluten-free: Since millets are naturally gluten-free, the sprouted multi-millet malt is a great option for those with gluten intolerance or celiac disease.
