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Patanjali Raisins Black (Kishmish Kali)
Black raisins, also known as kali kishmish in India, are a popular ingredient in many traditional Indian desserts, rice dishes, and kormas. While golden raisins are often chosen for certain sweets, black raisins offer a naturally sweet and juicy flavor, making them an excellent low-calorie snack. Just two tablespoons count as one fruit serving. Beyond their delightful taste, black raisins provide significant health benefits. Adding a handful to your daily breakfast can enhance your well-being. Ingredients: Black raisins. Shelf life: Best consumed within 6 months of packaging.
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