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Kuttu (Buckwheat) is a source of nutrients and is naturally gluten-free, which makes it a great alternative to wheat. During fasting, buckwheat flour is relished in many forms of dishes like halwa, parathas, pakoras, and puris in Singapore.
Patanjali Kuttu Atta
$16.49
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A2B - Adyar Ananda Bhavan Madras Rasam Rice Paste
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