Mithaiwala Anjeer Pan
In its endeavor to experiment with traditional sweet-making techniques, Mithaiwala now comes up with a unique anjeer dry fruit preparation, the Anjeer Pan.
Ingredients:
Anjeer Pan from Mithaiwala is made from
• Milk
• Ghee
• Sugar
• Dry fruits
• Anjeer or fig
• Pistachio powder
Features:
Shaped exactly in the form of a pan, the Anjeer pan blends the flavour of dry fruits, beetle leaf, and sugar all in one. Mithaiwala provides the anjeer dry fruit pan
• With a longer shelf life
• In attractive gift boxes
• In medium and small packets of 500 grams, 1 kilo and 2 kilos
• In high-quality foils which avoid the stuffing from leakage.
Be it Diwali, Navaratri or just a family get together, serve this anjeer dry fruit pan at the end of lunch or dinner to surprise your loved ones. What’s more; now you can send a pack of Anjeer Pan directly to your loved ones in a gift package with a personalized message.
Shelf Life : 7 Days
Pieces Per(Kg) - 25 Approx.
Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
