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Crafted from fresh, hand-selected mangoes combined with a carefully balanced mix of spices such as fennel, red chili, fenugreek, cumin, turmeric, coriander, and asafoetida, it delivers an authentic taste experience. Key ingredients include raw mango, iodized salt, mustard oil, and natural preservatives. 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Crafted from a blend of mustard oil, mango, lemon, iodized salt, and a variety of spices including red chili, fennel, fenugreek, yellow mustard, turmeric, cumin, carom seed, kalonji, coriander, mace, cinnamon, and asafoetida. It also contains carrot, green chili, ginger, lotus stem, and dela. 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Known for its antioxidant properties, this pickle supports digestion, helps alleviate mucus-related issues and sore throats, provides pain relief, and offers anti-allergic benefits. 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Made with mango, salt, oil, and chili, this Magaya pickle enhances meals effortlessly. For breakfast, pair it with Poori to enjoy a delightful flavor combination. 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Vellanki Foods captures this tradition in every jar, blending sun-ripened mangoes with aromatic spices. Crafted from carefully selected ripe mangoes, this pickle delivers a fresh, vibrant taste. Using a time-honored recipe, Vellanki Foods balances sweet, sour, and spicy notes with mustard seeds, fenugreek, and red chili powder. Free from artificial colors and preservatives, it offers an authentic, natural flavor. 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Offered in 250g, 500g, 1kg, and 2kg packs, this authentic Telugu-style pickle features Gongura leaves, garlic, tamarind, asafoetida, chili powder, mustard powder, black gram dal, Bengal gram dal, coriander powder, fenugreek powder, and edible vegetable oil. The tangy Gongura flavor combined with carefully selected spices and lentils delivers a memorable taste without any artificial additives. Best enjoyed with rice, chapati, or naan. Store in an airtight container away from sunlight to maintain freshness. 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This authentic, preservative-free pickle pairs perfectly with rice, dal, or chapati, enhancing meals with its rich, aromatic flavors. With a shelf life of one year, it is a vegetarian-friendly accompaniment ideal for festive occasions. 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Crafted from premium lemons combined with sugar, cumin, ginger, turmeric, coriander, iodised salt, vegetable oil, and red chili powder, it offers an authentic homemade taste without any chemicals. This vegetarian pickle balances traditional spices with sweetness and tanginess perfectly. Available in small and medium sizes, it features a long shelf life with minimal preservatives, maintaining quality for up to a year. 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