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MTR Mango Avakai Pickle
Originating from the traditional kitchens of Andhra Pradesh, this pickle features raw mangoes blended with fragrant spices. For best results, always use a dry spoon. It pairs perfectly with a variety of Indian dishes. Key ingredients include mango, salt, edible vegetable oil, red chili powder, mustard, garlic, fenugreek, cumin, and turmeric powder.
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