The Pickle Story Amla & Gooseberry Pickle

The Pickle Story Amla & Gooseberry Pickle

The Pickle Story Amla & Gooseberry Pickle features the distinctively sour and pungent taste of amla, also known as Usirikaya in Telugu, a staple in Indian culinary traditions. Celebrated for its health benefits, especially its high Vitamin C content, amla is commonly used in chutneys and pickles. Our pickle is crafted without artificial preservatives or colors, using carefully selected gooseberries sorted for uniform ripeness, washed, shade-dried, and pickled with freshly ground red chili powder and traditional spices. Properly stored, this pickle maintains its quality for 9 to 12 months, offering a natural and flavorful addition to your meals. Ingredients include amla, spices, salt, and oil.