Godavari Vantillu Kova Puri (Chandrakala) Sweet

Godavari Vantillu Kova Puri (Chandrakala) Sweet

• Kova Puri is a traditional, crunchy, and delectable Andhra sweet. This delight is made with wheat flour where the dough is deep-fried and dipped in sugar syrup to make an irresistible treat that can be enjoyed at any time of the day. The luscious Kovapuri is also called with a couple of classic names, namely Chandrakala and Suryakala because of their shapes. Your favorite snack to munch when you’re craving something sweet just got easier and tastier than ever.

• Butter/Ghee
• Wheat flour
• Sugar
• Fresh cooking oil

Shelf Life: 15 days

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