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Vellanki Foods Chintakaya Pickle
Monkey pod green chilli pickle is a flavorful North Indian delicacy perfect for pairing with rice, chapati, dosa, or paranthas. Crafted from fresh ingredients like salt, turmeric, garlic, green chillies, monkey pods, mustard seeds, fenugreek seeds, red chilli powder, and edible vegetable oil, this pickle offers a distinctive tangy and spicy taste. Free from preservatives and artificial colors, it is 100% vegetarian and ideal for festive occasions. Available in sizes from 250g to 2kg, it has a shelf life of three months. To maintain freshness, store in an airtight container in a cool, dry place and use a dry spoon when serving.
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