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Pothgaal Sweets Badusha

Pothgaal Sweets Badusha

Save 29% Save 30%
CHF 37.00
CHF 37.00 - CHF 66.00
CHF 37.00
CHF 26.00
CHF 26.00 - CHF 47.00
CHF 26.00
Inclusive of all taxes

Estimated delivery: Apr 20 - Apr 24

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Dispatch: 12-36 hours, Monday-Saturday, from Hyderabad, India.
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Pothgaal Sweets Badusha

Badusha, also known as Balushahi, is a delectable traditional Indian sweet that originates from North India. It is a popular dessert often enjoyed during festivals, special occasions, and celebrations. Badusha is renowned for its unique combination of flaky and crisp outer layers with a melt-in-your-mouth, tender interior.
The preparation of Badusha involves carefully crafting a dough made from all-purpose flour, ghee (clarified butter), yogurt, and a pinch of baking soda. This dough is kneaded to achieve a smooth consistency and then portioned into small rounds. These rounds are gently flattened to form disc-like shapes, creating the base structure of the sweet.
The shaped dough is then deep-fried until it achieves a rich golden-brown color. The frying process is essential as it creates the distinct layers of texture that Badusha is famous for – a crispy, slightly caramelized exterior and a soft, delicate inside. After frying, the Badusha is immediately dipped into a fragrant sugar syrup, allowing it to absorb the sweetness and infuse the dessert with a delightful flavor.

Best Before: 15 days

Legal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.

Product ID: 16190357
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