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Hetha Gir Cow A2 Cultured Bilona Ghee / A2 Ghee
Produced using the time-honored Vedic bilona method, this ghee is made solely from raw, organic A2 milk derived from Gir cows. The traditional process includes fermenting the milk into curd, churning it to extract butter, and then preparing bilona ghee, commonly referred to as Gau Ghrita in Ayurveda. This technique results in a ghee abundant in therapeutic and nutritional qualities, esteemed in Ayurvedic medicine. Known as A2 bilona Ghee or A2 Ghee, it delivers numerous health advantages validated by centuries of use.
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