Hetha Himalayan Badri Cow A2 cultured Bilona Ghee / A2 Ghee
Badri, or Pahadi, cows are indigenous to Uttarakhand and graze on organic Himalayan herbs and shrubs, enriching their milk with valuable nutrients. This premium Badri Ghee is crafted from A2 milk using the traditional bilona method: milk from Badri cows is turned into curd, churned to extract butter, and then transformed into cultured A2 Bilona Ghee. Produced in-house by Hetha, this ghee ensures exceptional purity and quality. Discover the authentic benefits of A2 Ghee made from grass-fed Badri cows.
We offer easy, no-hassle 30-day returns for eligible orders from the UK, UAE, Singapore, Malaysia, Australia, New Zealand, and the EU. If you're not satisfied or your item arrives damaged, just email us for approval and we’ll provide a region-specific return address. Refunds are processed within 5–7 business days of receiving approved returns. For damaged items, share a clear unboxing video — and you can keep the item after refund approval. At this time, exchanges are not supported. All orders ship from our main warehouse in Hyderabad, India, and are dispatched within 12–36 hours (Mon–Sat). We manage all customs paperwork (IGST, IOSS, VAT) to ensure smooth delivery. Shipping is free in most regions and typically takes 5–9 business days. Priority shipping (4–6 days) is available at checkout for a small fee. We use trusted carriers like Royal Mail, DPD, Emirates Post, Aramex, and Australia Post. Once shipped, you'll receive a tracking email.
👉 View full Returns & Refunds policy | 👉 Shipping Info
